Piedmont

Piedmont, in Italy's northwest, is the home of Nebbiolo — the grape behind Barolo and Barbaresco, two of the country's most age-worthy reds. Grown on the region's marl and limestone hills, Nebbiolo produces wines of firm tannin, bright acidity, and aromas of rose, tar, and red cherry that reward time in the cellar. Beyond Nebbiolo, Piedmont offers softer everyday reds and a distinctive sparkling tradition.

Our Piedmont wines include:

  • Barolo — powerful, long-lived Nebbiolo from the Langhe
  • Barbaresco — perfumed, slightly earlier-drinking Nebbiolo
  • Barbera and Dolcetto — bright, food-friendly everyday reds
  • Moscato d'Asti — lightly sweet, low-alcohol sparkling

A region of small growers and single-vineyard crus, Piedmont rewards the curious, and our selection runs from approachable bottles to collectible Barolo.