Champagne

Champagne comes only from the namesake region in northern France, where Chardonnay, Pinot Noir, and Pinot Meunier are grown on chalk soils and made sparkling through a second fermentation in the bottle. That method, combined with the region's cool climate, gives Champagne its fine bubbles, bright acidity, and signature notes of citrus, brioche, and chalk. Our selection covers both the grand houses and the smaller grower-producers who farm and make their own wine.

Our Champagne selection includes:

  • Grower Champagne — single-estate bottles tied to specific villages
  • Grande Marque houses — the classic, widely recognized brands
  • Blanc de Blancs — all-Chardonnay, crisp and mineral
  • Blanc de Noirs — Pinot-driven, fuller-bodied styles
  • Rose Champagne — for the table or the toast

From everyday celebration to serious cellaring, our Champagne spans a wide range of styles and price points.