THE FEDERALIST CHARDONNAY 2023

Malolactic fermentation followed by lees stirring builds the creamy core of this Chardonnay, with aging continuing on the lees before blending incorporates roughly 33% new American and French oak to layer in coconut, vanilla, and spice. The Federalist produces it as a small-batch California white, targeting bright, fruit-forward character rather than heavy oak dominance. Green apple, lemon tart, and tropical fruit open the nose, the mid-palate delivers juicy tropical weight, and the finish settles into vanilla and coconut with soft creaminess.