BERNHEIM DISTILLERY BATCH NO. A226 BARREL PROOF KENTUCKY STRAIGHT WHEAT WHISKEY 124.0 PROOF

Non-chill filtration at 124 proof is a deliberate choice that keeps the full range of oils and congeners intact — and with Batch A226, that decision pays off in a dense, dessert-forward pour. Produced at Heaven Hill's Bernheim Distillery in Louisville, this Kentucky straight wheat whiskey uses winter wheat as its majority grain alongside corn and malted barley, aged 7–9 years in Heaven Hill's open-air rickhouses. Raspberry truffle, vanilla soft serve, and whipped cream lead the nose, with cinnamon spice carrying through to the finish.