Pleasant dried red berries, pressed flowers and some brazil nut on the nose. Medium-bodied with spicy fruit flavors. The tannins are more in the back seat this year and this gives the mid-palate quite an open-knit mouth-feel.... Read More
A tight nose, but the aromas of dark-red berries and violets are very pretty. Some nice forest-floor notes blend in well. Full-bodied with very well-formed tannins that show both polish and finesse, providing a solid backbone... Read More
For over a century, the Conterno family has been synonymous with exceptional wines from Piedmont, Italy. Their Langhe Rosso Quartetto hails from the heart of Barolo country, crafted with meticulously hand-harvested grapes. This... Read More
Piedmont's Langhe region is hallowed ground for Nebbiolo grapes, and the wines produced here are known for their complexity and aging potential. Aldo Conterno is a legendary producer from this region, revered for his dedication... Read More
Burlotto is a family-owned winery in Verduno, Piedmont, Italy, with a long history of producing high-quality wines. The dream of the family has always been to share Barolo with the world, and they have been working towards this... Read More
Burlotto is a family-owned winery in Verduno, Piedmont, Italy, with a long history of producing high-quality wines. The dream of the family has always been to share Barolo with the world, and they have been working towards this... Read More
Burlotto is a family-owned winery in Verduno, Piedmont, Italy, with a long history of producing high-quality wines. The dream of the family has always been to share Barolo with the world, and they have been working towards this... Read More
Burlotto is a family-owned winery in Verduno, Piedmont, Italy, with a long history of producing high-quality wines. The dream of the family has always been to share Barolo with the world, and they have been working towards this... Read More
Burlotto is a family-owned winery in Verduno, Piedmont, Italy, with a long history of producing high-quality wines. The dream of the family has always been to share Barolo with the world, and they have been working towards this... Read More
Hailing from the prestigious Monforte d'Alba zone of Barolo, Ca' Brusa crafts wines that embody the region's rich tradition. Nestled amidst rolling Langhe hills, their vineyards are meticulously tended, with Nebbiolo... Read More
After World War II, the Nervi family owned vineyards in Gattinara, producing wine. Elsa Nervi's marriage to Attilio Delsignore combined their properties, resulting in five hectares of vineyards. Attilio, aiming to create a... Read More
This Barbaresco from Neive is a fantastic introduction to the wines of this region. Made with the classic Nebbiolo grape and aged in oak for complexity, it offers a full-bodied experience with smooth tannins and enticing aromas... Read More
Crafted with meticulous attention to detail, this Nebbiolo begins with hand-harvested grapes, ensuring only the finest clusters are used. A gentle destemming and crushing process coaxes out the delicate juices without damaging... Read More
Elvio Cogno, a family-owned winery in Barolo, crafts this stunning Ravera Barolo DOCG using organic farming practices in their meticulously groomed vineyards. Sourced from 100% Nebbiolo grapes grown on the Ravera cru, this wine... Read More
The Cogno family has been producing wine for four generations in Piedmont, with Elvio Cogno establishing his eponymous winery in 1990 on the historic Bricco Ravera hill near Novello. After restoring the 18th-century farmhouse... Read More
Francesco Rinaldi e Figli, situated near Barolo in the Langhe hills, continues a 130-year-old tradition of winemaking. Founded in 1870 by Giovanni, the company has remained family-owned and operated, with his descendants currently... Read More
Francesco Rinaldi e Figli, situated near Barolo in the Langhe hills, continues a 130-year-old tradition of winemaking. Founded in 1870 by Giovanni, the company has remained family-owned and operated, with his descendants currently... Read More
The Gaja name is synonymous with groundbreaking Barolo. For generations, the Gaja family has championed innovation, like Angelo Gaja's use of barriques to soften Nebbiolo's tannins. This commitment to quality shines through... Read More
GAJA, a renowned winery in Piedmont, northwestern Italy, is considered one of the world's greatest estates, producing coveted and collectible wines. Founded in 1859 by Giovanni Gaja, the winery has been led by five generations... Read More
The Gaja family has been synonymous with quality Barolo and Barbaresco for centuries. Angelo Gaja, the current winemaker, took a revolutionary approach, incorporating French techniques to create a more approachable style. Langhe... Read More
Founded in 1897, Nino Negri is the premier estate in Lombardy's Valtellina DOCG, renowned for its Sfursat wines—made from Chiavennasca (local Nebbiolo) grapes dried for 100 days, combining Amarone's opulence with... Read More
The home of Valtellina excellence. Single-handedly responsible for elevating Valtellina to the world stage, Nino Negri is one of Italy’s most decorated estates, championing the Chiavennasca clone of Nebbiolo and representing... Read More
A vintage with an immedately open personality, the 2019 Barbaresco Gallina displaysd delicate and nuanced aromas of dark fruit, earth, and violet framed by a filigree of lfint and smoke. This is a classic vintage that puts its... Read More
