CHARTREUSE GREEN

Chartreuse Green Liqueur History, Cocktails, and Where to Buy Green

Chartreuse originated in 1840 as 'Liqueur de Santé,' based on the Elixir Végétal formula. Father Garnier named it 'Chartreuse Verte' and trademarked it in 1852. This 55% ABV liqueur derives its character from 130 plants processed through grinding, distillation, and maceration. Chartreux Fathers craft it in France, aging it in oak vats to develop complexity.

Why Is Chartreuse Green Liqueur Unique?

• Natural Color - Distinctive green hue comes entirely from plant ingredients.
• Complex Process - Requires several weeks of specialized monastic craftsmanship.
• Distinctive Flavor - Powerful herbaceous, peppery aromas with mint, pine sap, and citrus notes.
• Alcohol Content - 55% ABV, offering exceptional intensity and character.
• Cocktail Classic - Essential ingredient in iconic drinks like the Last Word.

How to Enjoy Chartreuse Green Liqueur This versatile spirit shines as a digestif, best served chilled between 12-13°C or over ice to appreciate its aromatic power. Featured in the Prohibition-era Last Word cocktail (rediscovered in 2004), it combines perfectly with gin, maraschino and lime. Its unique profile also enhances both sweet and savory culinary creations since the 19th century.