Syrah

Syrah makes some of the world's most savory, full-bodied reds, with dark fruit, black pepper, and a meaty, smoky edge. Style depends on climate: the cool northern Rhone, its spiritual home, makes structured, peppery wines, while warm regions — where it often goes by Shiraz — give riper, bolder bottles.

Our Syrah selection includes:

  • Northern Rhone — Hermitage, Cote-Rotie, and Cornas
  • Australia — full-bodied Barossa and McLaren Vale Shiraz
  • California and Washington — New World Syrah of varying weights
  • Southern Rhone blends — Syrah with Grenache and Mourvedre

From peppery and restrained to dark and powerful, our Syrah covers the grape's full range across the globe.