A bright straw yellow color, wonderful aroma and an intense taste. Dry, full and harmonious. A very pleasant wine. The Ai Gali is a good aperitif or pair with seafood salads and pasta dishes, fish and shellfish, meat and boiled... Read More
Crede is a dialect word for clay, which is a defining feature of the terrain in Valdobbiadene in which the grapes for this prosecco superriore are cultivated. This Prosecco Superiore is brilliant straw yellow with lime-green highlights... Read More
Burlotto is a family-owned winery in Verduno, Piedmont, Italy, with a long history of producing high-quality wines. The dream of the family has always been to share Barolo with the world, and they have been working towards this... Read More
This Sauvignon Blanc from Collio, Italy captures the essence of the region with its fresh, invigorating character. Made with grapes from San Floriano and Zegla vineyards, the wine displays a complexity born from contrasting terroirs.... Read More
From the coveted hillside vineyards of Castiglione Falletto and Monforte d'Alba, Mario Cordero cultivates exceptional terroir, where calcareous-clay soils and optimal sun exposure create perfect conditions for Nebbiolo cultivation.... Read More
Elena Walch is a renowned family-run winery in Alto Adige, Italy, known for spearheading a quality revolution in the region. Founded by Elena Walch, an architect who married into a prominent wine family, the estate has gained... Read More
The Cogno family has been producing wine for four generations in Piedmont, with Elvio Cogno establishing his eponymous winery in 1990 on the historic Bricco Ravera hill near Novello. After restoring the 18th-century farmhouse... Read More
Feudo Montoni, a historic winery since 1469, is currently led by Fabio Sireci, the third generation of his family to oversee the estate. The Sireci family has long been dedicated to producing high-quality wines with minimal human... Read More
Feudo Montoni, a historic winery since 1469, is currently led by Fabio Sireci, the third generation of his family to oversee the estate. The Sireci family has long been dedicated to producing high-quality wines with minimal human... Read More
Francesco Rinaldi e Figli, situated near Barolo in the Langhe hills, continues a 130-year-old tradition of winemaking. Founded in 1870 by Giovanni, the company has remained family-owned and operated, with his descendants currently... Read More
Ca'Marcanda's Promis wine, produced in Bolgheri, Tuscany, is a blend of Merlot, Syrah, and Sangiovese that embodies Angelo Gaja's ambition to work with international grape varieties. The 2022 vintage, despite challenging... Read More
IDDA is a joint winemaking venture established in 2017 between renowned Italian winemaker Angelo Gaja and the Graci family, a prominent winemaking force on Mount Etna in Sicily. The partnership owns 50 acres of vineyards on the... Read More
The Jermann wine estates lie in northern Italy’s celebrated Friuli-Venezia Giulia region, where Silvio and Michele Jermann, third and fourth generation family members, have carried forth the vision and innovative spirit... Read More
Founded in 1919, La Scolca is a pioneering estate that helped establish Gavi as a prestigious white wine region in northwest Italy. The Soldati family focused entirely on producing quality Cortese wines after WWII, using stainless... Read More
Unoaked to preserve the fresh aromas. This Chardonnay is loaded with yellow and tropical fruit and a round, juicy finish with plenty of body and balance. Makes a great companion for seafood, fish crudo and also white meats.... Read More
Pale yellow in color, this wine offers an intensely aromatic nose that's quintessentially varietal: grapes, honey, and orange blossoms. Sweet on the palate, it's balanced and full-bodied, yet simultaneously fresh and lively,... Read More
Mora&Memo is the embodiment of Elisabetta Pala's lifelong passion, rooted in four generations of winemaking tradition. Born into a family where wine flows through the veins, she is both a wine daughter and wine niece. In 2013,... Read More
Founded in 1897, Nino Negri is the premier estate in Lombardy's Valtellina DOCG, renowned for its Sfursat wines—made from Chiavennasca (local Nebbiolo) grapes dried for 100 days, combining Amarone's opulence with... Read More
Tenuta San Guido, located in Bolgheri, Tuscany, is a prestigious winery founded by Mario Incisa della Rocchetta in the 1940s. Known for creating Sassicaia, a pioneering Cabernet Sauvignon wine in Italy, the estate combines a rich... Read More
Tenuta Sette Ponti, owned by luxury goods entrepreneur Antonio Moretti, is one of Tuscany's most innovative and quality-driven producers of world-class Super Tuscans. Located in the heart of the Chianti zone, the 750-acre... Read More
The Terlato Vineyards Pinot Grigio is a highly rated wine produced in the Friuli Colli Orientali DOC region of Italy, nestled in the foothills of the Austrian and Slovenian Alps. The unique terroir, influenced by the Alps and... Read More
Azienda Agricola Tiberio, founded in 2000 by Riccardo Tiberio, is a family-run winery in Abruzzo, Italy, that blends old-world terroir with new-world vision. Riccardo's discovery of a 60-year-old Trebbiano Abruzzese vineyard... Read More
Azienda Agricola Tiberio, founded in 2000 by Riccardo Tiberio, is a family-run winery in Abruzzo, Italy, that blends old-world terroir with new-world vision. Riccardo's discovery of a 60-year-old Trebbiano Abruzzese vineyard... Read More
Voerzio Martini is a winery located in Piedmont, northeastern Italy, with vineyards in prestigious areas of La Morra, Barolo, Verduno, and Serralunga. Their Barolo vineyards are classified as Crus (first-class). The winery, run... Read More
