Arista Winery, established in 2002 in the Russian River Valley, stands out for its meticulous focus on terroir and sustainable practices. The winery works with a select few grand cru level Pinot Noir and Chardonnay vineyards,... Read More
Barkan was founded in 1990 by Yair Lerner and Shmuel Boxer, who prioritized modernization and vineyard planting to produce high-quality wine and expand the company. Today, Barkan sources grapes from top regions in Israel, including... Read More
Sourced from Bergström's biodynamic estate vineyards in Oregon's Willamette Valley, the Cumberland Reserve Pinot Noir is a culmination of the region's finest qualities. Crafted by second-generation winemaker Josh... Read More
Domaine Camus-Bruchon & Fils is a historic winery in Savigny-les-Beaune, Burgundy, France, renowned for producing high-quality red Burgundies. The Camus family has been cultivating old vines, some planted by Guillaume's great-grandmother,... Read More
The 2021 Savigny-lès-Beaune Aux Grands Liards comes from two parcels and matured in a prudent 20% new oak. It has a pretty, airy, red cherry and raspberry-scented bouquet. The palate is medium-bodied with supple tannins,... Read More
Domaine Camus-Bruchon is a family-owned winery located in Savigny-les-Beaune, a village in Burgundy known for its excellent Pinot Noirs. The winery is particularly skilled at cultivating old vines, and many of their wines are... Read More
Domaine Camus-Bruchon & Fils is a historic winery in Savigny-les-Beaune, Burgundy, France, renowned for producing high-quality red Burgundies. The Camus family has been cultivating old vines, some planted by Guillaume's great-grandmother,... Read More
Domaine Camus-Bruchon & Fils is a historic winery in Savigny-les-Beaune, Burgundy, France, renowned for producing high-quality red Burgundies. The Camus family has been cultivating old vines, some planted by Guillaume's great-grandmother,... Read More
Once again there is enough wood to notice though here it is somewhat more subtle on the cool if reserved aromas of mostly dark cherry, floral and a hint of crushed fennel. There is a seductive, even generous, texture to the rich... Read More
Domaine des Epeneaux owes its name to the Clos des Epeneaux, a magnificent parcel of five hectares acquired by Nicolas Marey at the end of the 18th, beginning of the 19th century.
In 1828, the Clos des Epeneaux and related buildings,... Read More
Domaine des Epeneaux owes its name to the Clos des Epeneaux, a magnificent parcel of five hectares acquired by Nicolas Marey at the end of the 18th, beginning of the 19th century.
In 1828, the Clos des Epeneaux and related buildings,... Read More
Domaine Comte Armand boasts a rich history dating back to the 18th century. Originally focused on the famed Clos des Epeneaux vineyard in Pommard, the estate has expanded to include parcels in neighboring Volnay and Auxey-Duresses.... Read More
An ultra-fresh and distinctly cool nose displays crystalline pure of red berry fruit along hints spice, floral and wood. The super-sleek and almost painfully intense flavors flash a taut muscularity on the dusty, highly compact... Read More
Bruno Clair's sons Edouard and Arthur have largely taken over the day-to-day responsibilities of running the domaine and this year the tasting was conducted by the latter. His view of the 2021 vintage was brutally straightforward... Read More
Bruno Clair's sons Edouard and Arthur have largely taken over the day-to-day responsibilities of running the domaine and this year the tasting was conducted by the latter. His view of the 2021 vintage was brutally straightforward... Read More
A discreet if perceptible application of wood surrounds the cool, pure and super-fresh aromas of various red berries, soft earth and an abundance of floral wisps. The sleek, intense and attractively textured flavors exude a subtle... Read More
Not surprisingly, this is aromatically similar to the Jarrons though with more floral influence. There is however notably better mid-palate density to the beautifully textured flavors thanks to the mouthcoating dry extract that... Read More
An overtly spicy nose combines notes of sandalwood, jasmine tea, anise, dark currant, plum and violet. There is again solid mid-palate density to the punchy and markedly mineral-driven flavors that deliver very fine length on... Read More
Red and dark pinot fruit aromas trimmed in a touch of earth give way to sleek, delicious and vibrant middleweight flavors that terminate in an inviting and balanced finish that has just enough structure to suggest that a year... Read More
Generous wood sets off airy and cool aromas of mostly red berries, earth and a hint of sauvage character. There is both more volume and a lovely texture to the bigger-bodied and solidly dense flavors that conclude in a sappy,... Read More
This too is toasty if cooler with its array of restrained dark berry aromas that are interlaced with notes of violet, earth and the sauvage. The supple yet highly energetic medium-bodied flavors exude evident minerality on the... Read More
Pungent aromas of wood and reduction introduce highly refined, energetic and precise medium-bodied flavors that possess a seductive texture along with even more minerality on the moderately austere, balanced and sneaky long finale.... Read More
Moderate reduction pushes the fruit to the background today. More interesting are the relatively refined and energetic flavors that exude a fine bead of minerality on the lightly austere, clean and dry-in-the-best sense finish.... Read More
A moderately toasty nose combines notes of red and dark currant with those of earth and forest floor characters. The rich, delicious and intense medium-bodied flavors possess very good mid-palate concentration while display solid... Read More
