For over a century, the Conterno family has been synonymous with exceptional wines from Piedmont, Italy. Their Langhe Rosso Quartetto hails from the heart of Barolo country, crafted with meticulously hand-harvested grapes. This... Read More
Piedmont's Langhe region is hallowed ground for Nebbiolo grapes, and the wines produced here are known for their complexity and aging potential. Aldo Conterno is a legendary producer from this region, revered for his dedication... Read More
Standing since the 15th century, the imposing Palazzo Altesi overlooks the Altesino estate in Montalcino, Tuscany. Owned by the Gnudi Angelini family since 2002, Altesino has a long history of innovation in Brunello production.... Read More
One of the most sought after wines from Montalcino, Montosoli is consistently a blockbuster red. Its intense ruby red color tends towards elegant garnet with age. On the nose, it shows a complex personality with a delicious blend... Read More
The Marchesi Antinori 2019 Tignanello was born in a classic growing season that saw some cooling summer rains and relatively stress-free conditions. This is an elegant and extremely polished wine made with mostly Sangiovese and... Read More
Arnaldo Caprai, a family-owned winery, was founded in 1971 when textiles entrepreneur Arnaldo Caprai purchased 12.5 acres in Montefalco, Italy. In 1988, his son Marco took over and focused on promoting the region's native... Read More
Casanova di Neri was established in 1971 when Giovanni Neri acquired a large estate within Montalcino. Over the years the continuing goal has been the search for land believed to be optimal for growing high quality grapes. There... Read More
Casanova di Neri is a renowned winery located in the Montalcino region of Tuscany, Italy. The estate works with the unique terroir of this area, known for its exceptional Sangiovese grapes. The winemaking is led by the Neri family,... Read More
Labelled by all as the vintage of the century, from an oenological point of view, for its nearperfect weather for winegrowing, 2019 gifted us an Ugolforte that is more appealing, approachable, yet eminently cellarable as well.... Read More
The Ciacci Piccolomini d'Aragona 2019 Brunello di Montalcino Pianrosso opens to a wide and all-encompassing bouquet with dried cherry or cherry pie with the crust, plum tart and rose potpourri. There are evident oak tones,... Read More
The Colli di Lapio 2019 Greco di Tufo Romano Clelia Alèxandros is fragrant and fresh, showing plenty of those apple and minty pear aromas that are associated with the Greco grape. The wine is contoured and sharp with pretty... Read More
Fattoria Dei Barbi, a prestigious estate in Montalcino, has been producing wine for over 100 years and is one of only five estates in the region to have done so continuously. Founded in 1790 by the influential Colombini family,... Read More
The Uccelliera 2019 Brunello di Montalcino offers ripe fruit, a note of cooked blackberry and pomegranate juice. Along with oak spice and dried bay leaf, there is a spot of creaminess on the mid-palate that recalls cheese rind... Read More
Francesco Rinaldi e Figli, situated near Barolo in the Langhe hills, continues a 130-year-old tradition of winemaking. Founded in 1870 by Giovanni, the company has remained family-owned and operated, with his descendants currently... Read More
The Gaja name is synonymous with groundbreaking Barolo. For generations, the Gaja family has championed innovation, like Angelo Gaja's use of barriques to soften Nebbiolo's tannins. This commitment to quality shines through... Read More
The name Ca'marcanda (house of endless negotiations) refers to Angelo Gaja's lengthy process to acquire this Bolgheri vineyard, planted in limestone-rich white soils with clay and stones. Production began in 2000 after... Read More
With Pietradonice, Casanova di Neri makes a great international variety its own. Cabernet Sauvignon is well known for its ability to reflect, interpret and be forged by a territory. Casanova di Neri’s expertise in the vineyard... Read More
So much licorice and fennel seed with black cherry and a hint of tomato paste. Medium body, round texture and savory flavors. Pretty and fresh at the end, with subtle flavors. Drink now or hold.
The delightful 2019 Syrah Collezione Privata opens to dark fruit, spice, pepper, crushed stone, blue flower and milky blueberry. The wine handles its oak nicely (with 18 months in barrique, including French oak and a tiny percentage... Read More
Macerated strawberries, star anise, and briary black fruit are all held firm by a taught spine of acidity and just enough puckering tannin to remind you of Freisa’s kinship to Nebbiolo. This is a wine to enjoy in its youth.... Read More
Azienda Agricola Lanciola is situated a few kilometres outside Florence on the rolling hills of Impruneta in the Colli Fiorentini wine-making region. In Medicean times the land belonged to the characterful Ricci family, whose... Read More
Le Ragnaie, a pioneering winery in Montalcino, Tuscany, Italy, is led by the dynamic winemaker Riccardo Campinoti, who brings a fresh perspective to traditional Tuscan winemaking. With a passion for the region's history and... Read More
Le Ragnaie, a pioneering winery in Montalcino, Tuscany, Italy, is led by the dynamic winemaker Riccardo Campinoti, who brings a fresh perspective to traditional Tuscan winemaking. With a passion for the region's history and... Read More
Le Ragnaie, a pioneering winery in Montalcino, Tuscany, Italy, is led by the dynamic winemaker Riccardo Campinoti, who brings a fresh perspective to traditional Tuscan winemaking. With a passion for the region's history and... Read More