For over a century, the Conterno family has been synonymous with exceptional wines from Piedmont, Italy. Their Langhe Rosso Quartetto hails from the heart of Barolo country, crafted with meticulously hand-harvested grapes. This... Read More
Piedmont's Langhe region is hallowed ground for Nebbiolo grapes, and the wines produced here are known for their complexity and aging potential. Aldo Conterno is a legendary producer from this region, revered for his dedication... Read More
Standing since the 15th century, the imposing Palazzo Altesi overlooks the Altesino estate in Montalcino, Tuscany. Owned by the Gnudi Angelini family since 2002, Altesino has a long history of innovation in Brunello production.... Read More
One of the most sought after wines from Montalcino, Montosoli is consistently a blockbuster red. Its intense ruby red color tends towards elegant garnet with age. On the nose, it shows a complex personality with a delicious blend... Read More
The Marchesi Antinori 2019 Tignanello was born in a classic growing season that saw some cooling summer rains and relatively stress-free conditions. This is an elegant and extremely polished wine made with mostly Sangiovese and... Read More
Arnaldo Caprai, a family-owned winery, was founded in 1971 when textiles entrepreneur Arnaldo Caprai purchased 12.5 acres in Montefalco, Italy. In 1988, his son Marco took over and focused on promoting the region's native... Read More
Cantina Delsignore crafts exceptional wines in Gattinara, a historic Piedmontese appellation known for its unique volcanic soils. The estate's prized Permolone and Lurghe vineyards sit upon distinctive terrain of granite and... Read More
Located in the prestigious Montalcino region of Tuscany, Casanova di Neri has been crafting exceptional wines since 1971. The estate's 48 hectares of vineyards span four distinct sites, each carefully selected by founder Giovanni... Read More
Casanova di Neri is a renowned winery located in the Montalcino region of Tuscany, Italy. The estate works with the unique terroir of this area, known for its exceptional Sangiovese grapes. The winemaking is led by the Neri family,... Read More
Labelled by all as the vintage of the century, from an oenological point of view, for its nearperfect weather for winegrowing, 2019 gifted us an Ugolforte that is more appealing, approachable, yet eminently cellarable as well.... Read More
The Ciacci Piccolomini d'Aragona 2019 Brunello di Montalcino Pianrosso opens to a wide and all-encompassing bouquet with dried cherry or cherry pie with the crust, plum tart and rose potpourri. There are evident oak tones,... Read More
The Uccelliera 2019 Brunello di Montalcino offers ripe fruit, a note of cooked blackberry and pomegranate juice. Along with oak spice and dried bay leaf, there is a spot of creaminess on the mid-palate that recalls cheese rind... Read More
Francesco Rinaldi e Figli, situated near Barolo in the Langhe hills, continues a 130-year-old tradition of winemaking. Founded in 1870 by Giovanni, the company has remained family-owned and operated, with his descendants currently... Read More
The Gaja name is synonymous with groundbreaking Barolo. For generations, the Gaja family has championed innovation, like Angelo Gaja's use of barriques to soften Nebbiolo's tannins. This commitment to quality shines through... Read More
The name Ca'marcanda (house of endless negotiations) refers to Angelo Gaja's lengthy process to acquire this Bolgheri vineyard, planted in limestone-rich white soils with clay and stones. Production began in 2000 after... Read More
With Pietradonice, Casanova di Neri makes a great international variety its own. Cabernet Sauvignon is well known for its ability to reflect, interpret and be forged by a territory. Casanova di Neri’s expertise in the vineyard... Read More
So much licorice and fennel seed with black cherry and a hint of tomato paste. Medium body, round texture and savory flavors. Pretty and fresh at the end, with subtle flavors. Drink now or hold.
The delightful 2019 Syrah Collezione Privata opens to dark fruit, spice, pepper, crushed stone, blue flower and milky blueberry. The wine handles its oak nicely (with 18 months in barrique, including French oak and a tiny percentage... Read More
Le Ragnaie, a pioneering winery in Montalcino, Tuscany, Italy, is led by the dynamic winemaker Riccardo Campinoti, who brings a fresh perspective to traditional Tuscan winemaking. With a passion for the region's history and... Read More
Le Ragnaie, a pioneering winery in Montalcino, Tuscany, Italy, is led by the dynamic winemaker Riccardo Campinoti, who brings a fresh perspective to traditional Tuscan winemaking. With a passion for the region's history and... Read More
Le Ragnaie, a pioneering winery in Montalcino, Tuscany, Italy, is led by the dynamic winemaker Riccardo Campinoti, who brings a fresh perspective to traditional Tuscan winemaking. With a passion for the region's history and... Read More
Le Ragnaie, a pioneering winery in Montalcino, Tuscany, Italy, is led by the dynamic winemaker Riccardo Campinoti, who brings a fresh perspective to traditional Tuscan winemaking. With a passion for the region's history and... Read More
Aged in large oak casks for two years, the Le Ragnaie 2019 Rosso di Montalcino hits the market a bit later than its peers, allowing for some faint, age-related complexity to form on the bouquet. This pretty wine delivers dark... Read More
Dark ruby red with violet highlights it presents a bouquet of dark fruit such as blueberries, cherries, and prunes with traces of the spices, cinnamon, cloves, coffee, and cocoa typical of aging in wood. On the palate, it is intense,... Read More
