First made in 1971, this legendary Italian wine now celebrates its 50th birthday. Happy Birthday, Tignanello! The Marchesi Antinori 2021 Tignanello (made with 79% Sangiovese, 13% Cabernet Sauvignon and 8% Cabernet Franc) pulls... Read More
During the renaissance many wines were known as “Greco, Grecante, Grechetto.” Montefalco’s Grecante was one of the most appreciated. Indeed, the head of the Municipality of Montefalco used to send this wine as... Read More
Montefalco Rosso embodies a great bond between the wine and the area of Montefalco. It is produced from Sangiovese, Sagrantino and Merlot, which epitomizes the character and identity championed by the Arnaldo Caprai winery. Sensationally... Read More
Opening citrus notes evolve into juicy flavors of warm ripe apples and lychee, concluding in tones of mountain herbs and flowers. Bright acidity balanced with minerality create a rich, clean finish.
Slightly effervescent or “frizzante” if you’re fancy, with notes of wildflowers, ripe melons and honey followed by flavors of pear, nectarines and apricot.
A ruby red color with aromatic and fresh nose with notes of cherries, raspberries and spices. Body is balanced with polished tannins and aromas of wild berries, cherries, licorice and vanilla. Best paired with tomato based dishes,... Read More
A refined & exclusive wine made from a special blend of some of our best barrels. A blend of Cabernet Sauvignon, Cabernet Franc, Merlot & Syrah Barrel aged 18 months in French oak barrels.
The 2021 Rosso di Montalcino Giovanni Neri is the current vintage of this wine, which is punchy and bright with a vinous quality that underlines the wine's freshness and its youthful character. The bouquet is extremely clean... Read More
Castelfeder is a family-run winery founded in 1969 in Alto Adige, Italy by Alfons Giovanett. They started by producing red wines from local grapes. In 1989, his son Günther took over and moved the winery to its current location.... Read More
Castelfeder is a family-run winery founded in 1969 in Alto Adige, Italy by Alfons Giovanett. They started by producing red wines from local grapes. In 1989, his son Günther took over and moved the winery to its current location.... Read More
Castello di Volpaia is located in an 11th century village that bears the same name. It sits on a hilltop just north of the town of Radda in Chianti, 2,024 feet above sea level, in the heart of the Chianti Classico region. One... Read More
The Cogno family has been producing wine for four generations in Piedmont, with Elvio Cogno establishing his eponymous winery in 1990 on the historic Bricco Ravera hill near Novello. After restoring the 18th-century farmhouse... Read More
Feudi di San Gregorio is a pioneering winery in the Campania region of Italy, leading a revolution in viticulture and winemaking since 1986. Located in the village of Sorbo Serpico, the estate has revitalized the regional wine... Read More
The farming company Fiegl is located in Oslavia, a village located on the gentle slopes north of Gorizia. Its historical origin can be traced back to a vineyard called “Meja,” which was purchased in 1782 under the... Read More
On the nose, this Organic Dolcetto displays a lot of fruit, with a prevalence of black cherry and small berries. On the palate, a strong and enveloping tannin with the usual intense and creamy structure of this wine.
Ironically named after the coveted sea view in real estate, Vistamare is a Toscana IGP white wine first produced in 2009 from hillside vineyards overlooking the Tyrrhenian coast that benefit from luminous sunshine and cooling... Read More
IDDA is a joint winemaking venture established in 2017 between renowned Italian winemaker Angelo Gaja and the Graci family, a prominent winemaking force on Mount Etna in Sicily. The partnership owns 50 acres of vineyards on the... Read More
Its a dry white wine obtained from 100% Sauvignon grapes, a perfect distinctive expression of its terroir. Its color is an intense bright yellow. Its nose is rich with varietal aromas, with hints of verbena, fern, and elderberry.... Read More
Cask sample. Lustrous crimson. A little closed compared with 2020 and brooding. Supple ripe red fruit with fresh, juicy acidity and lots of coating tannins but they do not overpower the fruit. Great length, balance and freshness... Read More
This dry, semi sparkling wine goes through its second fermentation in bottle and is left in contact with the lees. Cloudy in appearance it is generally released after a couple of months for immediate enthusiastic enjoyment. The... Read More
The Pieropan winery was founded in 1880 in the heart of the medieval village of Soave. The Pieropans are both the founding family of the Soave zone and the benchmark for producers of Soave Classico. In the 1930s, Pieropan was... Read More
Prunotto, a renowned Italian winery located in Alba, Piedmont, was founded in 1904 as a co-op and later taken over by Alfredo Prunotto and his wife Luigina in 1922. The winery gained international recognition for its Barolo and... Read More
The aroma is intense and ample, with notes that remind one of rose pedals, blackberries and chocolate. The taste is full and equilibrated, slightly acidic and sapid, with a complex and persistent aftertaste that has delicate hints... Read More
Tenuta Sette Cieli, a 173-acre estate, is situated between Bolgheri and Castagneto Carducci on the Tuscan coast, 1,300 feet above sea level. The estate boasts terraced vineyards overlooking the Tyrrhenian Sea and is surrounded... Read More