Michter's

Spice with peppery notes, citrus, butterscotch, oak.

Renowned for rye – America’s oldest whiskey variety – since the earliest days of our history, we take the production of Michter’s US*1 Kentucky Straight... Read More

Rich caramel with balanced vanilla, stone fruit notes, smoky depth, with an oak finish.

Michter’s US*1 Kentucky Straight Bourbon is made from a carefully selected mashbill that features the highest quality American corn.... Read More

Warm toasted burnt sugar notes with spice, sweet, smoky fruit, candied cherries, and honeyed vanilla, remarkably elegant. Starts out like a bourbon, finishes like a rye.

During the 1970s and 1980s, Michter’s Original Sour... Read More

Campfire and cinnamon, with pecan and candied fruit. Lingering finish of baked pears, vanilla, and marshmallow.

Deep butterscotch and vanilla notes, hints of caramel and dried fruit with a ripened fruit finish.

Unlike bourbon or rye, which, by definition, must be aged in new oak barrels, our US*1 Unblended American Whiskey is aged in a... Read More