The palate is savory, full and balanced; its sweetness is contained and and accompanied by an intense and elegant fruitiness.
Cartizze refers to a hilltop area in Valdobbiadene above 1,000 ft characterized by rocky terrain that winds along the crest of the steep hillside. Benefiting from firm rock and crumbly stone, complete sunlight exposure and continuous ventilation, this microclimate is an area of rare value. In Cartizze, Glera ripens at a slower rate and, consequently, enjoys a richer, more harmonious acidity. The 260 acres of Cartizze are owned by 140 growers. Bisol’s flagship holding is 7 acres and it is considered to be of the highest quality, or even the “Grand Cru” of Prosecco.
| Monday |
| 11:00 am - 9:00 pm |
| Tuesday |
| 11:00 am - 9:00 am |
| Wednesday |
| 11:00 am - 9:00 pm |
| Thursday-Saturday |
| 11:00 am - 10:00 pm |
| Sunday |
| 11:00 am - 9:00 pm |
| Copyright © 2024 All rights reserved • Website Powered by WineFetch | 
|
|
