Dark ruby red with violet highlights it presents a bouquet of dark fruit such as blueberries, cherries, and prunes with traces of the spices, cinnamon, cloves, coffee, and cocoa typical of aging in wood. On the palate, it is intense,... Read More
A careful balance of the “ripasso” technique using Amarone pomace and ageing in cherry-wood barrels gives this mainly Corvina blend Valpolicella’s softest fruity notes. Solane: an expression of Valpolicella culture.... Read More
